food Post

Treatment Medications and Foods to Avoid for Psoriasis

Psoriasis is a chronic skin condition that affects approximately 7.5 million Americans, or 2% of the population. Many patients experience symptoms like severely dry skin, a buildup of plaque scales on the skin, and even red, painful inflammation. Treatment for psoriasis may include prescription medications—such as Adalimumab Humira, Etanercept Enbrel, Infliximab Remicade, Ustekinumab Stelara, Secukinumab Cosentyx, Ixekizumab Taltz, Guselkumab Tremfya, Tildrakizumab Ilumya, Certolizumab Cimzia and Apremilast Otezla. or physical therapies like phototherapy. However, the following foods may also trigger psoriasis or sensitive skin: 1. Eggplant Brinjal, or eggplant is a commonly consumed food that shouldn’t be eaten if you have skin disorders like psoriasis. This is because eggplant contains a solanine chemical, which can cause dermatitis. This chemical can trigger the symptoms of psoriasis if it’s consumed by those who have the genetic disposition to this condition. 2. Red meat Animal meat like beef and pork contains arachidonic acid, a fatty acid that can cause inflammation, itching and irritation. Like all fatty acids, arachidonic acid increases the risk of skin disorders like psoriasis. Why can this food be harmful to psoriasis patients and trigger symptoms? The fat content in red meat can increase the risk of skin disorders like psoriasis, one reason why doctors recommend that you consume leaner cuts of beef and pork (around 3%, never more than 10%).